Applying the codes of the perfume industry to liqueur creation
Attadrink, cocktail and spirits enthusiast blog graced us with an in-depth article about the origins of H.THEORIA and the entire creative process, from the personalities and inspiration to the very bottle and label designs.
Stéphanie Thomé tastefully and accurately renders the experience of enjoying our three brazen liqueurs. « The quantity of ingredients used gives each liqueur a tasting complexity similar to the olfactory complexity of a perfume. »
To read the original article, click here.